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Hot fudge Back to list

Dessert, Sauce/Dressing

Ingredients

1	cup	butter
¹/₃	cup	unsweetened cocoa powder
3	cups	white sugar
1		(12 fluid ounce) can evaporated milk
1	tsp	vanilla extract

Directions

Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat. Bring to a boil and boil for 7 minutes. Remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes. Serve immediately. Store in refrigerator.

NOTESYeild: 1 quart.

I made half a recipe, and made it with just under 1 cup of regular milk. I boiled for 10 min. to compensate. Then I beat it with a hand mixer rather than blending to cut down on dishes.

Better than Mrs. Richardson's

Owner:talyn

Source:allrecipes.com

Submitted:Jun 16, 2010

Last Modified:Jun 16, 2010

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